http://www.grilled-fish.com Thu, 14 May 2009 14:24:02 +0000 http://backend.userland.com/rss092 en Grilled Swordfish with Baby Clams, Wild Leeks, Asparagus, and Retsina-Scented Lemon-Mint Broth I think this is one of spring's best dishes. It's light, aromatic, and easy to put together. It's best made in a saucepan called a sauteuse, a large shallow pan with handles that can serve as a saucepan, casserole, ... http://www.grilled-fish.com/recipes/grilled-swordfish-with-baby-clams.html Grilled fish with bones keeps the flesh moist and flavorful. Some people don't like looking at a whole fish, however, so you can also remove the head and tail, leave the fish intact, and lightly score the skin. You'll need an outdoor grill and wood chips to grill a fish ... http://www.grilled-fish.com/recipes/greek-grilled-whole-fish.html Since the Greeks enjoy many different types of cured fish, thought it would be a great idea to do a Greek spin on the traditional Scandinavian gravlax. I have to thank my chef de cuisine, John Piliouras, who is terrific at charcuterie and curing, for helping to devise what I ... http://www.grilled-fish.com/salmon-recipes/ouzo-cured-salmon-with-fennel-and-dill.html This delicious recipe, will serve up to four people, and it only takes 10 minutes of cooking time. However, 3 hours of marinating is necessary for the tasty goodness. Ingredients you will need Four skinless fish fillets (you can use red mullet, john dory, perch, to name a few) 1.5 tbs lemon pepper 1-2 ... http://www.grilled-fish.com/recipes/dill-fish-with-lemon-butter-sauce.html ¼ cup olive oil ¼ cup lime juice 1/8 cup balsamic vinegar 2 cloves garlic, minced 1 tablespoon minced fresh ginger root ¼ cup chopped cilantro 1 pound yellow fin tuna fillets ¼ cup honey 2 tablespoons olive oil 2 tablespoons chopped cilantro Mix together olive oil, lime juice, balsamic vinegar, garlic, ginger, and cilantro. Throw in the tuna fillets ... http://www.grilled-fish.com/recipes/grilled-lime-cilantro-ahi-with-honey-glaze.html 4 (6 ounce) fillets halibut 1 lime, cut into wedges 3 cloves garlic, coarsely chopped 1/2 cup chopped fresh cilantro 1 tablespoon fresh lime juice 2 tablespoons butter 1 tablespoon olive oil Preheat a grill for high heat. Make squish of lime and put juice on fish. Grill fish fillets for about 5 minutes on each side and ... http://www.grilled-fish.com/halibut-recipes/grilled-halibut-and-butter-sauce.html 1 (3 pound) whole fillet of salmon, skin on, scored to about the size of the pieces you want to serve, do not cut all the way through yet 6 tablespoons extra-virgin olive oil 4 large garlic cloves, minced ¼ cup minced fresh dill 2 teaspoons salt 1 teaspoon ground black pepper 1 teaspoon lemon zest, ... http://www.grilled-fish.com/salmon-recipes/cedar-plank-grilled-salmon-with-garlic-lemon-and-dill.html 4 6oz Fresh Fish Fillets 1 tsp. Creole seasoning blend ½ tsp. Kosher salt 8 small flour tortillas 12 ounces finely shredded cheese (any cheese you like… all hail the power of cheese!) 6 cups lettuce and salad-ish stuff ½ cup Citrus Vinaigrette (Recipe below) ½ cup cooked corn 4 oz. sliced roasted peppers 8 ounces Tomato Salsa (Recipe ... http://www.grilled-fish.com/salad-recipes/grilled-fish-tostada-salad.html 1 tablespoon lemon juice ½ cup olive oil 1 teaspoon salt 1/8 teaspoon white pepper 1/8 teaspoon garlic powder 2 (10 ounce) rock lobster tails Make the grill hot Make squish of lemon and pour it into a bowl, mix in some olive oil, salt, white pepper, and garlic powder. Split the lobster tails lengthwise with a ... http://www.grilled-fish.com/lobster-recipes/grilled-rock-lobster-tails.html 1/3 cup soy sauce ¼ cup orange juice concentrate 2 tablespoons vegetable oil 2 tablespoons tomato sauce 1 teaspoon lemon juice ½ teaspoon prepared mustard 1 tablespoon green onion, minced 1 clove garlic, minced ½ teaspoon minced fresh ginger root 4 salmon steaks (1 inch thick give or take) 1 tablespoon olive oil In whatever you use for baking combine ... http://www.grilled-fish.com/salmon-recipes/grilled-salmon-kyoto.html